We stopped at this Pacific Northwest Bakery chain while waiting to meet some friends. It had some tasty chai and great cross buns for the Easter holiday season. It was originally created by Gwen Bassetti at Seattle’s historic Pioneer Square, locally owned chain dedicated to artisan baking. An assortment of breads, baked goods, sandwiches, soups, teas, coffees, and juices can be found here. Her original sandwich start started in Seattle’s newly refurbished Grand Central Hotel Building where it changed names from Gwen’s roadside farm stand on Lopez Island in the 60’s to the Grand Central Bakery in 1989. Famous for her Como loaves. Rating: 4 stars out of 5
A pleasant little outdoor/indoor cafe in a Melbourne neighbourhood serving snacks, desserts, and light meals with tea and coffee. Pleasant service and nice surroundings, this cafe aims to please. They also whip up a great chai latte. Rating: 4 stars out of 5. Review by Leaf McGowan.
A great little coffee shop and reading library right off of Colorado Avenue in historical Old Colorado City of Colorado Springs, Colorado. Old world charm with a great cup of Joe and spiritual benedictine monks chanting in the background. It is truly a place to the heart of what coffee shops began .. a place to discuss business, religion, politics, and philosophy. They take that trait to heart and not only serve great caffeinated beverages, but pastries, desserts, and cafe-style lunch dishes. Rating: 5 stars out of 5.
Woyton’s * Breite Straße 80–90, im Einkaufszentrum DuMont-Carré, 50667 Köln, Germany * +49 221 2708680 * www.woyton.de/koeln.html
A cafe that is the German’s equivalent of “Starbucks”. Nice atmosphere and artsy decorated, obviously community hangout establishment. The prices are about half the cost that you would find in a Starbucks. However, the chai tea, was so watered down it just tasted like bad water. Was not impressed. I think I’ll stick to Starbucks since I’m a chai drinker. Rating: 2 stars out of 5.
Tully’s Coffee, another Seattle favorite like Starbucks, that is slowly growing to be a large world chain – most notorious for its coffee. Tully’s opened its doors in 1992, they boast proudly about their handcrafted blends that are different than the rest. They also claim to be the last independent pedigreed-Seattle coffee company even though they are spreading quickly. They claim community is the big part of their stores. My visit to Tully’s at this location on 12/29/08 went very well, but not much different than a Starbucks experience. The chai and the pumpkin loaf I tried, not much different. However they do have free wifi internet, so my wifi n’ chai experience was much nicer than the pay per hour that Starbucks has. Rating: 4.5 stars out of 5.